Friday, April 16, 2010

It's Friday, ya'll.

Tonights dinner?
  Beef Vegan Hotdog, unwashed organic apple, stale farm raised and locally grown raisens, and stale baby Toddler Mum-mums smeared with full fat natural peanut almond butter. With a side of Mardi Gras beads (don't ask) paired with an iPood  that I paid 20 dollers for wtf was I thinking t-shirt.

We like to get wild from time to time whilst being nutritionally somewhat wine-buzzed  conscious.

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